Mother's Day Brunch

Sunday, May 11, 2014

10:00 am - 2:00 pm

Abigail Adams Ballroom

Assortment of Colonial Breads and Muffins

Danish and Pastry Tray

Cheese/Fruit/ Vegetable Display

                                Cold Salads - Pasta, Vegetable and Seafood

Bagels with assorted cream cheese spreads & jellies

Salad Bowl with Dressings

Carved Glazed Ham

Grilled Marinated Lamb Chops

Honey Mustard Salmon

Baked Chicken Breast w/cornbread stuffing

Waffles/syrup/sausage

Omelets - made to order

Mashed Redskin Potatoes

Green Beans w/pimentoes

Broccoli & Cauliflower

Mixed Wild Rice

Grand Assortment of Delicious Desserts

$24.95 per person

Children ages 4-10 $12.50